Hatcheries

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming Pike-perch.

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming Orange-spotted grouper.

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming North African catfish.

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming Japanese carpet shell.

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming Indo-Pacific swamp crab.

The emerging disease early mortality syndrome (EMS) has caused large losses among shrimp farmers in China, Vietnam, Malaysia and Thailand. Causing mass mortalities, its spread points to the need for increased awareness and cooperative reporting, writes Eduardo…

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming brine shrimps.

Roel H Bosma of Wageningen University, Netherlands has modelled the financial feasibility of transforming extensive shrimp ponds in the Mahakam delta, Indonesia, into sustainable aquaculture ecosystems, writes Lucy Towers, TheFishSite Editor, from AQUA 2012, P…

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming Atlantic Cod.

This practical manual is produced by the Philippines national team under the ASEAN Foundation supported project "Strengthening capacity of small holder ASEAN aquaculture farmers for competitive and sustainable aquaculture" implemented by NACA in five ASEAN cou…

Worldwide, more than 18 million persons were infected with fish-borne zoonotic trematodes in 2002. To evaluate the effectiveness of interventions for reducing prevalence and intensity of fish-borne zoonotic trematode infections in juvenile fish, authors from t…

Stricter management of fisheries is needed to prevent overexploitation and decline of tuna and their mackerel relatives, according to an international study.

The proper management of pond water quality plays a significant role for the success of aquaculture operations, writes Elisabeth Mayer, Biomin.

Evaluations of the passage of feed through the intestines of white shrimp shows that shrimp consume feed much faster when temperatures are above 32 C, writes Dr Carlos A. Ching, Kasetsart University, Thailand. Taken from the Global Aquaculture Advocate, a Glob…