South America

Despite being dominated by the production of a single commodity, shrimp farming is a remarkably disparate business with a huge variety of business models and production techniques.

How shrimp producers – and those who provide their feeds – can remain solvent during a time of rock-bottom shrimp prices and record feed costs will form the crux of many of the discussions in the feed session at the forthcoming Global Shrimp Forum.

The second half of 2023 could be “the most challenging period for global aquaculture since the peak of the pandemic in 2020”, while for the shrimp sector it could be the toughest period since the outbreak of EMS in 2011.

The first experimental batch of a vaccine that should help Colombia’s tilapia farmers combat the new serotype strain of Streptococcus agalactiae that has recently been reported in the region arrived in the country last week.

Pacu – which are also called tambaqui, pirapitinga, cachama, morocoto, or gamitana – are among the fish with the greatest potential to challenge the dominance of carps and tilapias in tropical freshwater aquaculture, especially if geneticists succeed in elimin…

A delegation from the government of Uganda recently visited some of Brazil’s top tilapia farmers, feed producers and regulators, as they seek to grow their own aquaculture sector.

The shrimp sector is in for a difficult year, with many of the smaller farmers likely to go out of business, according to Rabobank’s latest Global Aquaculture Update, which was published this week.

As many aquaculture operators feel the economic pinch, this article suggests a number of ways in which production efficiency – and thereby economic performance – can be improved.

The global recession has hit emerging farmers in developing countries most harshly, according to Prof Greg Lutz, Fish Site columnist and extension specialist at Louisiana State University.

How Latin American aquaculture operators are being impacted by rising costs and what can be done to adjust to the new normal.