How a newcomer to aquaculture is upgrading the technology and adopting novel local feed ingredients to bring out the best in his family's tilapia and catfish farm.
One of the world’s top tilapia hatcheries has traced a radical upturn in the proportion of female tilapia in their normally all-male stock back to changes in the antioxidants used by their feed provider.
Shrimp industry veteran Dr Bill McGraw has overcome numerous challenges to establish a unique organic shrimp and tilapia production facility in Panama.
Fish farmers practising the Moyna aquaculture model, which was developed by the local authorities in West Bengal, claim that the government is ignoring their plight.
Devonian Capital focuses on investing in – and advising on – the establishment and operation of land-based aquaculture projects with a strong technology component. The five-strong team contains an international mixture of people with hands-on aquaculture, inve…
An initial project to pave the way for modern selective breeding of tilapia strains farmed in East Africa has been completed recently. Genetic tools were developed, and a detailed analysis of the region’s farmed strains was carried out.
Despite its horrific implications for global health and the global economy, the coronavirus outbreak should serve as a call for more countries, including Kenya, to become more self-sufficient in food, argues John Eric.
Kenyan commercial aquaculture fish farmers have established a Commercial Aquaculture Association to cope with the challenges and seize the opportunities presented by the growth of the sector.
Nick James, the founder of South Africa’s legendary Rivendell Hatchery, looks back on a colourful aquacultural career as he prepares to put his life’s work on the market.
A programme that encourages the adoption of pond-based fish farming in Kenya is raising household incomes and halting the spread of sexually transmitted disease, according to World Neighbors.
Tilapia that have not been treated with hormones appear to be more robust against diseases such as tilapia lake virus, strengthening the argument to use males produced via more natural means.
Tilapia farmers on Lake Kariba are suffering as the lake’s levels continue to drop in the face of the worst drought to hit southern Africa in 40 years.
Ghana’s leading aquaculture firms are looking at new ways of processing their products in order to increase demand for tilapia, both at home and abroad, in line with the growth in production.
