Following the publication of the Scottish Parliament’s Rural Economy and Connectivity Committee’s report on salmon farming, Dr Suzi Billing explains why Scotland’s salmon sector – and EU aquaculture in general – must work to improve its social licence if it is…
The true value of small-scale commercial aquaculture as a means of generating rural development and reducing poverty has been revealed in a new academic study.
In the past few years the world of online aquaculture academia has been increasingly blighted by non-peer-reviewed papers masquerading as real science. Here’s what you can do to avoid the worrying trend for unverified aquaculture research
The team behind a project that aims to improve the health of farmed sea bass and sea bream in the Mediterranean has launched an discussion forum on Sparicotylosis today.
How one man’s idea to help soldiers earn extra income and acquire valuable skills on retirement has evolved to create a national aquaculture training centre in Ghana
On International Women's Day, Dr Sophie Fridman, a post-doctoral research fellow at Stirling’s Institute of Aquaculture, explains why she and three colleagues decided to establish an organisation to promote gender equality in aquacutural academia.
Dr Solveig van Nes, Marine & Maritime Director of Creuna, Norway, has played a key role in initiating a digital education platform that teaches Norway's next generation about the vast potential of the ocean, as well as the importance of sustainability in h…
