Entrepreneur Jennifer O’Brien – founder and CEO of alt-seafood startup Sea & Believe – has teamed up with pioneering seaweed scientist Dr Maeve Edwards on a pilot project to cultivate the native Irish red seaweed Palmaria palmata (dulse) off the w…
Species such as barramundi, which are impressively adaptable, are strong candidates for farming if we want to fulfil the growing global seafood demands in the face of climate challenges.
Femi Ilesanmi Eniola is the founder and CEO of Osky Catfish, a vertically integrated company that produces 30 million catfish fry, has 80 grow out cages and does its own training, processing and exporting.
Shrimp farming consultant and hatchery specialist, Philip Buike, was instrumental in getting the first commercial production of post-larvae in Europe off the ground, at a farm run by White Panther in Austria. He is currently involved with the development of va…